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However, its tasting menu and a la carte selections include some enviable vegetable and seafood dishes. Bar Crenn (3131 Fillmore St.) - 1 StarĪnother establishment helmed by Chef Dominique Crenn, this neighboring spot is more wine bar than restaurant. Iron Chef winner Dominique Crenn has created a personal atelier (workshop) where exquisite, local ingredients merge with European techniques to create "poetic culinaria." In 2019, Atelier Crenn earned its third Michelin star, putting the restaurant and Chef Crenn herself in truly elite company.
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Open for dine-in service.Ītelier Crenn (3127 Fillmore St.) - 3 Stars Their single-tasting menu of nine courses offers vibrant and creative dishes that celebrate global flavors and seasonal produce while their beverage program specializes in rare and unique sake as well as Champagnes. Uniting elevated food with a fun atmosphere, Avery believes that an elegant meal should be lively and relaxed, never hushed. RESERVE A TABLE AT ANGLER Avery (1552 Fillmore St.) - 1 Star
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Their raw bar serves up the freshest variety of oysters, and their regular bar has an incredibly deep roster of wines, beers, and cocktails. Open for dine-in service.įacing out on to the Bay Bridge and Treasure Island, Angler's views are topped only by its Michelin-starred seafood. You won't be disappointed by their largely vegetarian fare, particularly when it comes to the pickle brined french fries served with smoked applesauce. This cool and casual Mission spot inverts expectations by confining meats to side dishes only. A neighborhood institution for more than 30 years, Acquerello has been setting the standard for excellence for years. You'll find fine Italian dining at Nob Hill's Acquerello. Acquerello (1772 Sacramento St.) - 2 Stars We've created this quick and easy guide to San Francisco's best so you can decide where to indulge. Yes, San Francisco and the Bay Area have an enviable collection of one-, two-, and three-star honorees-more so than any other destination in the Americas. Making that decision even tougher? Our wealth of Michelin-starred restaurants. San Francisco is such a hotbed of culinary talent that it can be a challenge figuring out where to enjoy the few meals you have here during your stay.